Author: Jann Seal
Jann is a writer, world-traveler, dreamer and idea-person. Right now she's in the kitchen cooking and experimenting with new recipes. Her just-released cookbook: COOKING: IT AIN'T ROCKET SCIENCE is available on Amazon. https://amzn.to/2MddGVK
Visit her blog at www.ifyoucanreadyoucancookblog.com
CHINESE ALMOND COOKIES
Leek, Spinach and Gruyere Quiche
AN AGGRAVATING MESS
Sicilian Caponata
SAUCY SCALLOPS
SCONES ANYONE?
EASY-PEASY, DELICIOUS-NUTRITIOUS
FROM THE TOMB OF THE UNKNOWN RECIPES: POMMES SOUFFLES
